Benefits of Vitamin C
Written by Sam · Filed Under Supplements 1,838 views
About Vitamin C
Let’s do a quick overview of the importance of Vitamin C.
Well firstly, Vitamin C (aka ascorbic acid) is a water soluble vitamin that humans must obtain through our diet. It is required for the synthesis of collagen which forms the structural component of bone, blood vessels, tendons, and ligaments.
Vitamin C also plays a critical role in our brain in the synthesis of neurotransmitters which directly affects our mood. Furthermore, Vitamin C has two other important functions. It helps transport fat to cells for conversion to energy (i.e. fat burning), and is a highly effective antioxidant.
Benefits of Vitamin C
As an antioxidant, Vitamin C is important because it protects our tissues from harmful toxins, pollutants and even our bodies own free radicals which are by-products of normal metabolism. As such it is believed by the scientific community that people with diets high in Vitamin C will be less susceptible to many kinds of cancer.
There have been many scientific studies with Vitamin C and its effects on the common cold. Most have found Vitamin C supplementation to improve the prevention of colds but not necessarily reduce the duration of a cold. Therefore, it’s important to always be aware of your Vitamin C intake.
Natural Sources vs Supplementation
Natural sources of Vitamin C include citrus fruits (such as oranges, grapefruit, lemons), broccoli, sweet red pepper, tomatoes and strawberries. Surprisingly, there is little scientific evidence to show natural sources of being more effective then Vitamin C supplements. So if you find you can’t get enough fruits/vegetables on a daily basis then Vitamin C supplementation is not such a bad idea.
Side Effects of Too Much Vitamin C
Because Vitamin C is a water soluble vitamin, any excess is eliminated through our urine. There isn’t much conclusive evidence therefore that too much Vitamin C is a bad thing, but some studies have shown that if you are regularly taking more than 1000mg of Vitamin C every day then you have a greater likelihood of getting kidney stones.
The only other negative effect of Vitamin C could be drug interactions such as with some birth control pills. So always consult with a physician if you are taking medication and any kind of supplementation.
Conclusion
Try and get at least 5 servings of fruits and vegetables daily to get your Vitamin C. However, you may want to supplement your diet with Vitamin C especially during the cold season.
Here are some Vitamin C supplements which I recommend:
Higher Power Vitamin C 1000, 250 Capsules
NOW AlphaSorb-C 1000, 120 Tablets
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mmm,, what a bout kewy ??? is this one of the fruits of Vitamine C
ohh i forgot ..and Romman also is it ??
Hi Nesreen, thanks for your comment. Yes Kiwi fruit is very high in Vitamin C as well. I’m sorry I’m not sure what you mean by Romman? Here is a list of other foods high in Vitamin C
Plant source | Amount (mg / 100g)
Rose hip 2000
Jujube 500
Indian gooseberry 445
Baobab 400
Blackcurrant 200
Red pepper 190
Parsley 130
Guava 100
Kiwifruit 90
Broccoli 90
Loganberry 80
Redcurrant 80
Brussels sprouts 80
Wolfberry (Goji) 73
Lychee 70
Papaya 60
Strawberry 60
Orange 50
Lemon 40
Melon, cantaloupe 40
Cauliflower 40
Garlic 31
Grapefruit 30
Raspberry 30
Tangerine 30
Mandarin orange 30
Passion fruit 30
Spinach 30
Cabbage raw green 30
Lime 30
Mango 28
Blackberry 21
Potato 20
Melon, honeydew 20
Cranberry 13
Tomato 10
Blueberry 10
Pineapple 10
The above list of fruits and veggies are tasty and will keep you from getting scurvy but if you are concerned about the benefit of higher levels of C then you must take supplements…and I do….2000 mg +
Hi Jeff, in the article I have mentioned that if you are taking more than 1000mg there is some evidence that you are likely to get kidney stones so watch out with the high doses you are taking. Your body will also absorb vitamin C from natural sources (frutis and vegetables) more efficiently.